Recording the pH within decaying organs for the first time, researchers come closer to understanding why some soft tissues are more likely to be preserved as fossils than others.
Splitting Chinook salmon into two groups based on their DNA could aid conservation efforts. But some researchers argue that this would be a misuse of the data.
Study authors say the teeth, dated around 780,000 years old, push back the date humans are known to have engaged in cooking by more than 600,000 years.
A high school student uses crowdfunding to produce the first genome assembly for this popular aquarium species, underscoring the increasing feasibility of whole-genome sequencing.
Mahi-mahi were more likely to be eaten and less likely to spawn after being exposed to sublethal concentrations of oil, raising concerns about the risks oceanic drilling pose to life in the ocean.
A team of researchers in Australia have imaged fossilized soft organs of early jawed vertebrates for the first time, finding that our ancient fish ancestors’ hearts, livers, and stomachs are strikingly similar to ours.
Threatened and endangered species were among the dead, likely poisoned overnight by a chlorination system used to decontaminate the animals’ tank water.
A fossil analysis suggests that the yunnanozoan, a wormlike fish that flourished around 520 million years ago, sported structures that were the precursors of the head and jaws of modern vertebrates.
The fish species is separated from mammals by hundreds of millions of years of evolution, yet its seemingly primitive brain can handle many of the same elaborate visual tasks.
The roar of nearby boat engines alters how fish care for and protect their young, resulting in fewer successful nests and smaller offspring, a study finds.
These tiny reef fish harbor luminous bacteria, and the chromosome-level assembly of the species’ genome may facilitate the duo’s use as a vertebrate model for symbiosis.